This sauce is the perfect sauce for spring rolls! I also love it in stir fries and glazing it on fish and chicken. This is a slightly healthier version that uses coconut aminos instead of soy, and Date Lady date syrup instead of sugar.

  • SERVINGS:  1 quart
  • PREP TIME: 5 Mins
  • COOK TIME: 0 Mins
  • TOTAL TIME: 5 Min

If you like the sauce thicker, add more peanut butter, if you like it thinner, add more coconut aminos!

Ingredients:

  • 1/2 cup smooth peanut butter
  • 3/4 – 1 cup coconut aminos
  • 1 tbsp rice vinegar
  • 2 tsp fish sauce
  • 1/2 tsp garlic powder
  • 1/2 tsp ginger powder
  • 1 tbsp date syrup
  • 1 tbsp peanuts, chopped, for garnish

Preparation:

STEP 1.

Add all ingredients to a bowl and whisk thoroughly. If you want it thinner, add more coconut aminos, thicker more peanut butter.

STEP 2.

Top with chopped peanuts and serve!

@kellyscleankitchen

Healthier Thai peanut dipping sauce 😋 perfect for spring rolls! #thaipeanutsauce #peanutbutter #peanutsauce #recipe #healthyrecipe #glutenfree using @DateLady date syrup! Link in bio for 15% off

♬ Vegas (From the Original Motion Picture Soundtrack ELVIS) – Doja Cat