White Fish in Lemon Butter Caper Sauce
A delicious white fish needs a fantastic sauce, and what goes better with fish than lemons and butter? Nothing! This
Classic Cheesecake
If you are like me and love dessert, but aren't the best at baking, then you might also enjoy seeking
Socca – Gluten Free Flatbread
Being a celiac chef, there were so many dishes in culinary school that I couldn't make or try. So when
Miso Broiled Eggplant
I am convinced people don't like eggplant because they have never had eggplant cooked this way. Every time I make
Pan Seared White Fish
Fish can be intimidating to cook at home, and I get it, it can stick to the pan, be overcooked,
Aioli – Updated
If you are a lover of sauces, then you probably already know what an aioli is. An aioli is a
Short Rib Taco Meat
One of my favorite things to do as a chef is use flavors and inspirations from other regions. In this
Salmon in Parchment
Fish en papillote, also known as “fish in parchment” or “fish in a parcel,” is a classic French cooking method
Crispy Chicken Thighs
One of my favorite ways to prepare chicken is a simple crispy chicken thigh. Thighs are the perfect part of
Fish en Papillote – Fish in Parchment
Fish en papillote, also known as "fish in parchment" or "fish in a parcel," is a classic French cooking method
