Tricks of the Trade Archives - Page 3 of 3

How to Dice an Onion

Kelly2022-02-26T16:01:41-08:00February 26th, 2022|Tricks of the Trade|

Before culinary school I didn't know how to properly dice an onion. The key to perfectly square onions is the

0

Kelly2020-12-07T22:26:35-08:00November 30th, 2020|Tricks of the Trade|

I love the holidays for many reasons, the time with family and friends, the end of the year (especially 2020),

0

Kelly2019-02-06T01:18:20-08:00February 6th, 2019|Mains, Tricks of the Trade|

One of the most frequently asked questions that I get is "What kinds of knives should I use in the

0

Kelly2019-01-04T17:12:59-08:00January 4th, 2019|Mains, Tricks of the Trade|

There is nothing better than a good filet mignon. Ever since I was a kid this was my favorite kind

0

Kelly2019-01-04T16:57:20-08:00July 3rd, 2018|Mains, Mains, Tricks of the Trade|

Currently my favorite meat has to be duck. Ever since getting to culinary school I have had more duck than

0

Kelly2024-01-05T12:21:58-08:00May 17th, 2018|Beef & Lamb, Mains, Tricks of the Trade|

If you have kept up with me on my Instagram @kellyscleankitchen then you know that I am a huge fan

0