I recently learned that ranch is the most popular dressing in the United States. I would have never thought that ranch is the top, but now that I think about it we use it on everything from salads, wings, pizza and more.
I am never a fan of restaurant or bottled ranch because it its filled with low quality ingredients. Instead I have made my own ever since culinary school. This version is DF and can be made in minutes!
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SERVINGS: 1 cup
- PREP TIME: 5 Mins
- COOK TIME: 0 Mins
- TOTAL TIME: 5 Min
This keeps in the fridge for a couple of weeks, especially if you use a DF milk, it will last long!
Ingredients:
- 1½ cup mayo – I use Primal Kitchen mayo or homemade
- ¼ to ½ cup non-dairy milk – any unsweetened original flavor
- 1½ teaspoon apple cider vinegar
- 1 tbsp parsley
- 1 tbsp dill fresh
- ½ tsp onion powder
- ½ tsp garlic powder
- ¼ teaspoon pepper
- salt – to taste
Preparation:
STEP 1.
Mix all with a whisk and store in the fridge.
Hi!
Do you use fresh or dried parsley and dill??
Fresh dill and parsley!