I have been making my own bbq sauce for over 5 years since it is so hard to find bbq sauce that isn’t PACKED with sugar. There are a few options out there now that are okay, but nothing beats this homemade bbq sauce. It is a tomato and vinegar base, but don’t worry, it isn’t too vinegary. It is balanced, smokey, and the perfect every day bbq sauce that is easy to make.

  • SERVINGS:  1.5 Quarts
  • PREP TIME: 0 Mins
  • COOK TIME: 30 Mins
  • TOTAL TIME: 30 Min

Ingredients:

  • 1, 24 oz can of crushed tomatoes
  • 1, 6 oz can tomato paste
  • 2 cups water
  • 1/2 cup coconut aminos
  • 1/4 cup balsamic vinegar
  • 1/2 cup apple cider vinegar
  • 1/4 cup honey
  • 1/4 cup garlic powder
  • 1.5 tbsp chili powder
  • 3 tbsp smoked paprika
  • 1 tbsp chipotle powder
  • 1 tbsp salt
  • 1 tsp cayenne, omit if you don’t like spice

Preparation:

STEP 1.

Add all of the ingredients to a pot and blend with an immersion blender (or blend in a blender and add to a pot) until smooth. Bring up to a simmer and top with a lid, simmer for 30 minutes until the flavors have developed. Store in a container in the fridge.