Bouillon Cubes
Bouillon cubes are great for infusing flavors in soups and sauces. However, I do not love store bought bouillon cubes
Classic Beef Stew
I eat beef stew year round, no matter what temperature it is. Here is my simple beef stew recipe that
Sous Vide Steak
To sous vide means to cook something in a vaccuum sealed bag, immersed in warm water. The sous vide machine,
The Perfect Steak
I believe anyone and everyone can cook a great steak! Steak seems intimidating because of the high cost, but it
Korean Shredded Beef Tacos
Recently I have been making food inspired from other countries. It challenges me to try new
Hot Pepper Bolognese
Since my family is Italian, I grew up eating really good Bolognese. It was my mother’s specialty, which you can
Mediterranean Braised Lamb
Since having this dish at my friend's, the Tellhamis, I cannot get enough of this lamb. Two of my favorite
Italian Bolognese
For those who do not know, I am part Italian from my mother's side. My grandma and great grandparents are
Osso Buco
Around once a week on a day off from work I like to cook myself a little fancier meal. Recently
Pumpkin Chili
Chili is one of my favorite foods on earth. I like to think of myself as a chili expert from