Scallop Grenobloise
Scallop Grenobloise is a classic French dish that features scallops served with a sauce made from browned butter, capers, lemon juice, and parsley. The term
Southwest Chicken Chili
When it comes to chili, I love all varieties. But one that doesn't get enough respect is chicken chili! I often crave chicken chili more
Pork Pipian
One Mexican dish that I think a lot of people are sleeping on is pork pipian. Pork pipián, also known as "Pipián de Puerco" in
Texas Style Beef Chili
There is nothing better than a hearty chili. I like chili in all forms, ground beef, chicken chili, turkey chili, but a hearty Texas style
Caprese Arugula Salad
With tomato season almost here, I am getting very excited for all the fresh salads I can make. Nothing beats an heirloom tomato in the
Grilled Vegetable Salad with Red Wine Vinaigrette
If you are one of those people who are meh on vegetables, I get it. When It comes to vegetables, I am pretty picky. I
Chicken Schnitzel and Dijon Cream Sauce
If I had to pick my last meal on earth, there is no doubt in my mind that chicken schnitzel would make it to the
Sweet Chili Roasted Broccoli
Roasted broccoli is one of those dishes that if not made properly, is REALLY bad. There is nothing I hate more than when I get
Salmon Veracruz
I love pan seared salmon, but sometimes having it by itself can be boring. An easy and healthy sauce that I like to pair with
Garlic Butter Shrimp
My all time favorite shrimp are ones that are loaded with butter and garlic. This recipe is very similar to Gambas al Ajillo, a Spanish