Grilled Baby Broccoli
SERVINGS: 2 PREP TIME: 0 Mins COOK TIME: 10 Mins TOTAL TIME: 10 Min This is a great side dish
Crispiest Oven Baked Fries
This is the BEST way to get crispy russet potato fries! By boiling the potatoes first for 5 minutes, it
Shepard’s Pie
SERVINGS: 6 PREP TIME: 20 Mins COOK TIME: 60 Mins TOTAL TIME: 80 Min Ingredients: 2.5 lbs russet potatoes, peeled
Tomato Paste Hack
This is a fun little hack I learned years ago and find it so helpful when getting all of the
How to Julienne an Onion
SERVINGS: NA PREP TIME: 3 Mins COOK TIME: 0 Mins TOTAL TIME: 3 Min Julienned onions are great for caramelized
How to Dice an Onion
There are three cuts that you must make for a perfect diced onion. First are the horizontal cuts that are
How to Chop a Shallot
I cut a shallot the same way I cut an onion, makes for the most even cuts! SERVINGS: NA PREP
How to Dice a Bell Pepper
Knife skills and knife safety are one of the most important things when learning how to cook. I have started
Fondant Sweet Potatoes
Fondant potatoes are a traditional French side dish where you cut russet potatoes into rounds or squares and then cook
Pesto Grilled Chicken
Pesto grilled chicken is one of my client's favorite proteins! The marinade completely tenderizes the breast and packs it with