Grilled Chicken 101
Grilled chicken is a staple in many kitchens, but can often be overcooked and bland. There are a few keys
Raw Vegan Cinnamon Rolls – Updated
This recipe is hands down one of the most popular that I make for family and friends. I have updated
Grilled Octopus
Nothing is worse than a rubbery octopus. We have all had one if you eat octopus at some restaurants, it
How to Pan Sear Salmon
There are a few rules to getting the perfectly pan seared salmon. First, you have to get the salmon skin
Salad Dressing 101 + Lemon Herbed Vinaigrette
I always make my own salad dressings. Homemade salad dressings are super easy, taste way better than bottled and have
How to Poach an Egg
Poached eggs are intimidating, but in reality they are actually so easy to make! Start practicing with one egg and
Restaurant Style French Fries
Ever wonder how restaurants make their French fries and why they are so much better? There are a few tricks
Parmesan Risotto
Risotto is a short grain rice dish originating in Italy. It is creamy, rich and delicious. The key to getting
Cheesy Souffle
Here is a how to on making a souffle. You can make it sweet by making it a chocolate souffle,